Qspice Lemono Sauce is much greater than the sum of its humble ingredients! This raw Greek sauce punches everything up instantly, and did I mention it takes 5 minutes to make? It’s a staple flavouring for rice, quinoa, potatoes, pasta, eggs, vegetables, fish, seafood, meat, poke bowls and all things salad.
Do you love eggs benedict but only eat it at the restaurant? Our foolproof lemony, satin hollandaise sauce that has the bonus of good fats is indeed standard home fare! And a little goes a long way to liven up eggs, asparagus, spinach, Brussels sprouts, potatoes, cauliflower, tomatoes, broccoli, fish and seafood.
Of the dairy free ingredients, one of the hardest to replicate is cooked cheese because of how it transforms when heated. Most vegan cheeses on the market are highly processed to pull off the desired texture. Qspice melting cheese offers decent flavour, melt and stretch using recognizable ingredients!