Lunch | Qspice


Pasta and vegetable noodles are not an either-or proposition; they happen to work wonders together! Vegetable noodles mingle seamlessly with pasta filling your bowl with a decent portion of vegetables. Twirling saucy vegetables around a fork and stuffing a big bite in your mouth is a more enjoyable experience than stabbing a chunk.

Tikka Stoup

Chunky vegetables enveloped by a perfectly spiced creamy tomato bisque. Just another quintessential example of simple ingredients creating incredible flavour!

Spring Chicken Quinoa Salad

Assemble quinoa with a bit of chicken and leafy greens for a salad that eats like dinner. Easy to prepare and versatile, the quinoa (keen-wa) seed is a great wheat-free alternative to starchy grains. It’s loaded with protein and fibre to keep you full without weighing you down!

Stuffed Poblano Peppers

Peppers are the ultimate vessel for leftovers and never go out of style! Pull everything together with avocado chimichurri and Qspice melting cheese then roast them into supple submission.

Pork Miso Ramen

Miso Ramen Bowl

Miso ramen is a Japanese noodle soup with a miso seasoned broth crammed with a variety of vegetables and garnishes. Ours has fried enoki mushrooms to impart caramel umami and balance the natural sweetness of the miso and the other vegetables. This basic Japanese dish is easy to make in your own home kitchen.

Pot Pie Crust

Our sturdy single bottom crust is a catch-all for stewy dishes.  Think “ingredients” for pot pie, not “leftovers”!  Starchy toppers of mashed potatoes or breadstuffs seal it with a kiss!

Mediterranean Broccoli Salad

A versatile salad of fresh vegetables and hearty chickpeas that’s perfectly balanced with a mediterranean sundried tomato vinaigrette.  You might want to gussy it up with proteins, cheese or nuts for a dinner salad or to bring to a party…  Or transform it into a pretty pasta salad with farfalle or a panzanella salad with pita strips!?

Carrot Parsnip Soup

Soup season… bring it on!  The complimentary root vegetable duo carries off a mildly sweet element while parsnips bestow their earthy, spiced notes to our blended soup.  Eating your vegetables never tasted so good.

Masala Tofu and Spinach

A classic vegan Indian dish of creamy spinach studded with cubes of roasted tofu.  This hearty meal that’s bursting with fragrant flavour gives way to meatless Mondays!

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