An empanada is effectively a savoury or sweet stuffed bread pocket. When baked, they come out like calzones and when fried they come out like samosas. Eaten as a snack or meal, this South American inspired beef recipe is the most popular in the Western hemisphere of the world. Having said that our scrummy little pies are a bit of work from scratch, they’re healthful and worth it!
Fried rice, outright comfort food, just got even better! One of the secrets of fried rice is that the ingredients are cooked separately — helping them maintain their distinct flavours — and then combined in the final stages of cooking. There is enough protein from the egg and edamame for this recipe to serve as an adequate meal.