Mediterranean | Qspice
Roasted Cauliflower Head

Roasted Whole Cauliflower

Behold the roasted cauliflower head dressed to impress cauliflower skeptics and cauliflower lovers alike!  Our straightforward recipe presents itself well, tastes fantastic and is good for you… any questions?

Asparagus Bean Salad

Three Bean Asparagus Salad

July is the start of yellow bean season and this easy-breezy crisp salad will help you enjoy the lazy days of summer.  Strut your beautiful three bean asparagus salad at any gathering or on a bed of spinach trimmed with prosciutto and toasted almonds for a fine patio meal!

Beef Empanadas

An empanada is effectively a savoury or sweet stuffed bread pocket.  When baked, they come out like calzones and when fried they come out like samosas.  Eaten as a snack or meal, this South American inspired beef recipe is the most popular in the Western hemisphere of the world.  Having said that our scrummy little pies are a bit of work from scratch, they’re healthful and worth it!

Rosemary Potato Kebabs

Gem Potato Kebabs

Anything mini is just fun! These thin-skinned little nuggets don’t need peeling and roast up quickly. Grilling time lets you decide the perfect harmony between that golden crisp coating and soft fluffy centre.  Paired with Qspice Alldip they’re real gems!

Fiddlehead Mushroom Saute

Fiddlehead Mushroom Sauté

These little green furled tips of ferns have a short season and are somewhat of a food lovers delicacy in North America. Fiddleheads are only available two to three weeks every year so grab them when you see them and get cooking! Their woodsy flavour is fine enough on its own but paired with morel mushrooms, this dish captures the essence of spring.

crackers

Crackers

If homemade crackers strike you as one of those things likely to be more effort than they’re worth, think again. In reality, crackers are one of the easiest homemade pantry projects once you learn one of my favourite hacks to get the dough thin and even in seconds… the tortilla press!

Shawarma Salad Bowl

Shawarma Salad Bowl

Shawarma has enjoyed a sudden rise in popularity and no two are the same. Chickpeas, tahini, lemon, garlic and cumin create the classic Arabian flavours in our meal salad that delights the tastebuds without betraying the waistline!

Ras Malai Rice Pudding

Rasmalai Rice Pudding

Rice pudding can be something extraordinary encompassing fun ingredients from around the world. The name itself is exotic and denotes the richness of a delicate Indian dessert but giving in to your cravings isn’t giving up on healthy eating with this one. Dessert snobs might even concede, the proof is in this pudding!

Moroccan Carrot Salad

Moroccan Carrot Salad

An unexpected blend of warm spices achieve this all-star salad’s complex aromatic flavour. Lemon juice adds brightness while pomegranate arils add interest; tart sweetness from the fruit and nutty crunch from the seeds. It is crucial to allow the given time for the flavours to marry and mellow since the ingredients are raw.

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